2 parts Lip Service Rye 3 cubes pineapple ¾ parts lemon juice 3/4 parts simple syrup 3 mint sprigs 1 part club soda Method: Add pineapple, lemon juice and mint in cocktail shaker and muddle. Shake and double strain into a rocks glass with one large ice cube, top with club soda. Garnish: Sprig of mint
1 ½ parts Lip Service Rye ¼ part fresh lime juice 2 parts ginger beer Dash simple syrup Method: Build over ice in a copper cup and top with ginger beer Garnish: Blackberry and a slice of candied ginger
Wine of Wyoming 2 parts The Burning Chair Bourbon 2 parts ginger lemonade 1/2 part strawberry puréed or muddled Seasoned with all spice Shake strawberry and The Burning Chair Bourbon over ice, strain over fresh ice and top with ginger lemonade. Garnish with sliced strawberry and candied ginger slice.
Double Back Manhattan 2 parts The Burning Chair Bourbon 1/2 part Averna 1/2 part cherry heering 1 dash angostura bitters 1 dash orange bitters Stir well with ice, strain into a chilled cocktail glass. Garnish with charred blood orange soaked in dark brown sugar and Amarena Toschi cherry.
Cutting Fire 2 parts Second Glance American Whiskey 2 muddled Blackberries 1/4 part Amaro 1/4 part sweet vermouth 1/2 part fresh lemon juice Build in a tall glass over ice, top with citrus soda and stir. Garnish with 1 blackberry and lemon twist.
Twisted Sister 2 parts Second Glance American Whiskey 1 part pomegranate juice 1 part pineapple purée 1/2 part fresh lime juice Shake all ingredients and strain into a martini or coupe glass. Garnish with pomegranate seeds and shaved nutmeg.
Sonny Crockett 2 parts Ayate Añejo Tequila 3 parts pineapple coconut juice 1.5 parts sour mix Add all ingredients to shaker, shake and strain over ice. Garnish with pineapple slice, dust with nutmeg.
The Willoughby Way 2 parts Ayate Reposado Tequila 1 part lemon juice 1 part Vermont maple syrup 2 parts apple cider 1/4 part cherry herring Add all ingredients to shaker, shake and strain into martini glass. Soak a sliced apple in Ayate Reposado Tequila, dust with cinnamon.
Bilbo Garcia 2 parts Ayate Reposado Tequila 1.5 parts dragon fruit puree 1/4 part orange juice 1 part fresh sour mix (1/3 lime, 1/3 lemon, 1/3 simple syrup) Mix over ice, then hawthorne strain over short glass with ice. Rim glass with a mixture of cayenne pepper, salt and cracked pink peppercorn. Zest orange peel over mixture, garnish with orange…
The West Side 1 1/2 parts Ayate Reposado Tequila 1/2 part Cointreau 1/2 part honey 3 fresh watermelon cubes 1 part fresh lime juice 1 basil leaf 1 cilantro leaf Muddle watermelon, lime juice, basil and cilantro in a mixing glass. Top with ice add all remaining ingredients shake and strain over fresh ice. Garnish with a slice of watermelon…