Master Distiller Jordan Via deftly selected 38 barrels that comprise this remarkable blend of 7 year old Bourbon that was aged for the majority of its lifetime in coastal conditions at Savage & Cooke.

Sourcing
Distilled in Indiana and aged at Savage & Cooke in Northern California.

Barrels
A deliberate selection of 38 new charred American
oak barrels.

Water
Proofed to 100 with pristine water from Dave’s high elevation property in Alexander Valley, 40 miles from the distillery.

Mash Bill
75% Corn, 21% Rye, 4% Malted Barley

Profile
Expressive on the nose with maple, caramel and toasted oak. The palate follows with intense dark fruits, cacao and vanilla. Distinctive, delicious and memorable.